This is partially inspired by
noticing something on several websites I like to visit that seems to be a
current trend. 3 Steps to such and such;
5 Ways to do this better; 7 Ideas to improve this or that area of your life,
etc. Has anyone else noticed that? Maybe it’s just the websites I frequent but
now that I’ve noticed it I see it all the time.
Stef and I always get a good laugh out of it anyway.
Anyway, I would like to put some
disclaimers on here to start with.
First, this is not doable for everyone for obvious reasons as you will
soon see. Second, this is based on a
pattern I’ve seen develop in my own life over the past decade. Third, stay tuned in December or January
because I will most likely have a follow up blog called ‘Justin’s 5 Step Guide
to Weight Gain’ since that’s a typical pattern I go through too. Fourth, this is not a 100% guarantee or your
money back program; although, maybe it should be since I’m charging $0 for it,
right?
Ever since age 23, I’ve been traveling
overseas for at least one month per year.
It’s a bit of an addiction now to be honest. I love going overseas and exploring new
cultures and learning from other peoples’ ideas who grew up in a different
context than I did. With that in mind,
here comes my first step.
Step 1: Leave America, for at least a month. Six out of the past seven times I’ve been
overseas for a month or more I’ve lost at least 10 pounds during that
time. The one time I actually gained
weight but I’m going to call that an anomaly.
I don’t really know what qualifies as an anomaly to be honest, but that’s
what I’m going to call it in this case.
Step 2: Eat smaller portion sizes at meals. For me, this really goes hand in hand with
Step 1. I never realized how big meal
portion sizes are in the states. This is
also due to me eating out a lot in the states; meal portion sizes in
restaurants in particular are just insane.
Unless you go to a very expensive restaurant, in which case the portion
size will be much smaller (or normal for most other countries) and you will
naturally feel ripped off due to the amount of money you’re dropping on the
meal. I seem to have this problem of
cleaning my plate, whether I’m satiated or not.
I just keep eating until the plate is finished. You know that point in the meal when your
brain says, “Okay, here’s a good stopping point. Let’s not eat until we’re completely stuffed
and can’t swallow another bite this time, okay?
Remember last time how you felt sick 20 minutes later when it had
digested? And by last time I mean the
last 6 months’ worth of dinners.” Yeah,
I rarely listen to that voice for some reason.
Something I certainly need to work on when I get home.
Step 3: Don’t drink 2 bottles of Coke a day. Last summer I actually gained weight from
overseas. Looking back I’m pretty sure
the 2 Cokes a day didn’t help any.
Step 4: Walk to and from work most days. Again, this is not very practical for most
people. Even here, when Ryan is in town
I usually ride with him to work.
However, I do walk a ton more than when I’m in the states usually,
probably because I don’t have a car when overseas.
Step 5: Have a mid to high level of stress for long
periods of time. This is probably the
most important step. Ryan pointed this
out to me the other day and I hadn’t really considered it before. That’s probably the reason I’ve lost 35
pounds this time around instead of the usual 15 or 20 that I usually lose. Cultural stress can just be draining
sometimes.
Well, there it is, my very own 5
Step Plan for weight loss. Maybe I’ll
publish it and get a piece of the how many billion dollar diet and weight loss
industry in the states and UK? Ha,
probably not, but hopefully you enjoyed a little humor throughout it! Reminder: stay tuned in December or January
when I post the follow up blog ‘5 Step Guide to Weight Gain.’ Hopefully I can avoid it this time around,
who knows? There will certainly be some
significant differences; the biggest one in terms of food will be eating at
home instead of eating out so much. Stef
loves to cook (thank you Jesus) and I prefer her cooking to restaurants so that’s
pretty awesome!